Experience the epitome of culinary excellence at Summerfield Farms’ inaugural Cellar Series dinner, an extraordinary high-end dining affair. Prepare your taste buds for a memorable journey through a meticulously crafted five-course dinner, expertly prepared by 1618 On Location. Elevate your dining experience with exquisite wine pairings, artfully curated by our in-house expert mixologist. Indulge in the finest flavors, enchanting ambiance, and a celebration of gastronomic craftsmanship. This exclusive event promises to be an unparalleled feast for the senses, showcasing the very best of Summerfield Farms. Join us for an unforgettable evening of culinary splendor at our Cellar Series dinner and savor the extraordinary blend of culinary expertise and fine wines.

Each attendee requires 1 ticket that includes a five-course meal, wine pairings, and gratuity.

Beer, wine, and more will be available for purchase at a cash/credit bar.

TICKETS & SEATING:

There are two types of tickets for this dinner. Tables of 2 will be reserved separately and there is a limited amount.

Tables with more than 2 will purchase tickets individually. Please list the names of the guests you’d like to be seated with at checkout. We cannot accommodate tables for 2 in this category, and will instead be seated at community tables with other guests. Thank you for understanding.

MENU: crafted by 1618 on location.

one: grilled cod arrabbiata, burrata, blueberry coulis

two: crispy thyme brines chicken, brie tamale, chayote, salsa amarilla

three: plum bbq pork loin, udon, crispy rice paper

four: Summerfield Farms brisket wellington, purple pommes puree, rosemary heirloom carrots, bordelaise

five: brown butter cake

Food allergies? 1618 can accommodate serious food allergies and accommodations. During registration, there will be a spot to list your request.

Capacity is limited! Ages 21+ only. No outside food or beverage.

>TICKET SALES END AUGUST 14TH @ 12PM or when sold out!