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Apr
17
Food & Wine
Easter Brunch

Enjoy an eggcellent Easter brunch at Summerfield Farms! The brunch will take place in The Pole Barn, which is situated amongst beautiful oak trees on the bank of the pond (a beautiful setting for photos!).

Brunch is a plated 3 course meal. Orange juice & coffee is included! Alcoholic beverages will be available for purchase.

GRATUITY IS INCLUDED IN THE TICKET PRICE

 

SEATING:

Guests will not be seated with other guests outside their group. During checkout, a question box will ask the names of the guests you would like to be seated with.

TABLE OF 2? We can only accommodate a limited amount of these and reservations for this type will be cut off after we reach a certain number.

 

MENU:

CRAFTED BY 1618 ON LOCATION

  • pastry assortment on arrival
  • gem lettuce wedge salad, bacon lardon, dried figs, belle chèvre, poppy seed, vinaigrette
  • summerfield farms brisket + brussels frittata, sweet potato home fries, hollandaise
  • carrot cake with sour cream glaze
  • orange juice, coffee & water included! mimosas and more available for purchase

Kid’s Meal: pastry assortment, fresh fruit, pancakes with maple syrup, home fries, scrambled eggs, easter basket cupcake, orange juice

Allergies? During checkout, there is a question box to list allergies or food accommodations.

 

Limited tickets available.

No outside food or beverage.

>TICKET SALES END APRIL 11 or when sold out!

Time: 12-2pm
Date: Sunday, April 17