Food & Wine

Compare the wines of Napa Valley vs. Sonoma at this five course wine tasting experience in The Barn at Summerfield Farms. This dinner will feature 5 courses with 8 wines. We’ll be discuss wines from the two most popular wine regions of California!

Each attendee requires 1 ticket that includes a 5 course meal, 8 wine pairings, and gratuity. Wine and more will be available for purchase at a cash/credit bar.


This is the 15th dinner in our Passport Wine Dinner Series. Past countries include: South Africa, Italy, France, Germany, Spain, Austria, Japan, Australia, Greece, The United States, Argentina, Lebanon, Romania, and Ireland. If you attended a previous dinner, please bring your passport book with you.

If you have not attended a previous dinner, you will receive a passport book at the dinner.

*You do not have to attend any other dinners in the series to attend this dinner.



There are two types of tickets for this dinner. Tables of 2 will be reserved separately and there is a limited amount.

Tables with more than 2 will purchase tickets individually. Please list the names of the guests you’d like to be seated with at checkout. We cannot accommodate tables for 2 in this category. Thank you for understanding.

***Guests purchasing the ticket type “Individual Tickets for Tables of More than 2” must attend as a group together. We do NOT seat guests with other parties, unless attending as a group.***



Pairings will feature wines from Napa Valley and Sonoma. Each course has been specially paired to these wines.


MENU: crafted by 1618 on location.

first course: veggie samosa, green chutney, mango salsa

second course: spiced seared cod, cucumber salad, ponzu remoulade, miso glaze

third course: mushroom stuffed chicken marsala, polenta, mustard mascarpone mousse

fourth course: bbq sf chuck roast, pit beans, dill pickle slaw

fifth course: chewy chocolate brownie, peanut butter mousse, burnt marshmallow fluff

Food allergies? 1618 can accommodate serious food allergies and accommodations. During registration, there will be a spot to list your request.


Capacity is limited! Ages 21+ only.No outside food or beverage.

>TICKET SALES END MARCH 27TH @ 12PM or when sold out!

Time: 7:00 PM
Date: Saturday, April 1