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Dec
18
Food & Wine
Yellowstone Dinner

Explore the cuisine and drink pairings of the hit TV show Yellowstone at this four-course dining experience in The Barn at Summerfield Farms. This dinner will feature 4 courses with 4 drink pairings.

Each attendee requires 1 ticket that includes a 4 course meal, 4 drink pairings, and gratuity. Beer and more will be available for purchase at a cash/credit bar. Food allergies? 1618 can accommodate serious food allergies and accommodations. During registration, there will be a spot to list your request.

 

TICKETS & SEATING:

There are two types of tickets for this dinner. Tables of 2 will be reserved separately and there is a limited amount.

Tables with more than 2 will purchase tickets individually. Please list the names of the guests you’d like to be seated with at checkout. We cannot accommodate tables for 2 in this category. Thank you for understanding.

***Guests purchasing the ticket type “Individual Tickets for Tables of More than 2” must attend as a group together. We do NOT seat guests with other parties, unless attending as a group.***

DRINK PAIRINGS:

Drink pairings have been selected by our expert in-house Beverage Manager, Caren, who will be sharing all about the wines throughout the evening. All are inspired by the Yellowstone show.

 

MENU (crafted by 1618 on Location)

First Course

Cowboy Caviar, Fritos

Wheeler Whiskey BBQ: Summerfield Farms Brisket Sliders With ‘Slaw

Buffalo Cauliflower with “Dutton” Ranch

 

Second Course

Rabbit Cacciatore

Old Mill Grits

 

Third Course

Bison Tenderloin

Crispy Potato Cake

Root Vegetable Hash

 

Fourth Course

Apple Brown Betty with Warm Caramel Drizzle, Sweet Cream

 

Capacity is limited! Ages 21+ only. No outside food or beverage.

>TICKET SALES END DECEMBER 12 @ 5PM or when sold out!

Time: 6:30pm
Date: Sunday, December 18